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Presents... Bone Fish Bar & Grill
6 Dockyard Terrace Tel: 441.234.5151 Email: bonefish@transact.bm Lunch: 11.30am-5.00pm Dinner: 5.30pm-10.30pm
Open 7 days a week | Late night menu with snacks available | Catering and special events
Livio Ferigo
Our very first featured restaurant is none other than Bone Fish Bar & Grill. Owned by Executive Chef Livio Ferigo, this gem is nestled in Dockyard with indoor/outdoor seating areas and bars. Livio captivates his customers with his enthusiasm life and nis work in particular. "I like to make the most of our fresh fish and local produce," he said, "natural, simple and balanced dishes, because, like Italian cuisine, this is best suited to my abilities." He proudly said "Seafood, seafood, the best from Bermuda's waters, but with my love of the style of Mediterranean cooking, there is something for everyone, including favourite recipes from my mother!"
Chef Livio began his training at age eleven in a hotel in his village home of Cortina D'Ampezzo, Italy, where he was born and raised. "I always choose to work in an environment of very high standard, alongside many respected head chefs," he said. Thus, he trained and worked in some of Italy's most prestigious hotels and restaurants, always remembering that the best chef meant "your heart was in your hands!" He emphasizes that he like to 'create' what his customers want, so with very few exceptions, everything on his menu is made in his kitchen. It is not unusual to see Chef Livio chatting with the diners in his restaurant. Ask to meet him..we know he would love to meet you! He will give you an evening to remember!
This summer 2010 at Bone Fish, look forward to the much-anticipated return of SalsaMania Mondays, as well as the debut Texas BBQ featured smoked beef, pork, and all the right side dishes.
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Bone Fish Bar & Grill | 6 Dockyard Terrace | 441.234.5151 | Lunch, Dinner and Late Night Snacks |
